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2018 Vol.31, Issue 5 Preview Page

Research Article

Statistical Treatment on Amylose and Protein Contents in Rice Variety Germplasm Based on the Data Obtained from Analysis of Near-Infrared Reflectance Spectroscopy (NIRS)

NIRS 분석 Data에 의한 국내외 육성품종 벼 유전자원의 아밀로스 및 단백질 성분에 대한 통계분석

Sejong Oh1
,
Byungsoo Chae2
,
Myung Chul Lee1
,
Yu Mi Choi3
,
Sukyeung Lee3
,
Ho Cheol Ko3
,
Muhammad Rauf4
,
Do Yoon Hyun3*
오 세종1
,
채 병수2
,
이 명철1
,
최 유미3
,
이 수경3
,
고 호철3
,
Rauf Muhammad4
,
현 도윤3*
1Senior Researcher, National Agrobiodiversity Center, National Institute of Agricultural Sciences, RDA
2Master’s Degree Researcher, National Agrobiodiversity Center, National Institute of Agricultural Sciences, RDA
3Researcher, National Agrobiodiversity Center, National Institute of Agricultural Sciences, RDA
4Post-doc, National Agrobiodiversity Center, National Institute of Agricultural Sciences, RDA
1농촌진흥청 국립농업과학원 농업유전자원센터, 선임연구원
2농촌진흥청 국립농업과학원 농업유전자원센터, 석사후전문연구원
3농촌진흥청 국립농업과학원 농업유전자원센터, 연구원
4농촌진흥청 국립농업과학원 농업유전자원센터, 박사후연구원
* Corresponding Author
31 October 2018. pp. 498-514
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Abstract

A statistical analysis for 3651 genetic resources collected from China (1,542), Japan (1,409), Korea (413), and India (287) was conducted using normal distribution, variability index value (VIV), analysis of variation (ANOVA) and Ducan’s multiple range test (DMRT) based on a data obtained from NIRS analysis. In normal distribution, the average protein content was 8.0%, whereas waxy type amylose and common rice amylose were found to be 8.7% and 22.7%, respectively. The protein contents ranged from 5.4 to 10.6% at the level of 95%. The waxy amylose and common rice amylose ranged from 5.9 to 11.5%, and from 16.9 to 28.5% at 95% confidence level, respectively. The VIV was 0.59 for protein, 0.64 for low amylose, and 0.81 for high amylose contents. The average amylose contents were 18.85% in Japanese, 19.99% in Korean, 20.27% in Chinese, and 25.46% in Indian resources, while the average protein contents were found to be 7.23% in Korean, 7.73% in Japanese, 8.01% in Chinese, and 8.17% in Indian resources. The ANOVA of amylose and protein content showed significant differences at the level of 0.01. The F-test for amylose content was 158.34, and for protein content 53.95 compared to critical value 3.78. The DMRT of amylose and protein content showed significant difference (p<0.01) between resources of different countries. Japanese resources had the lowest level of amylose contents, whereas, the lowest level of protein content was found in Korean resources compared to other origins. Indian resources showed the highest level of amylose and protein contents. It is recommended these results should be helpful to future breeding experiments.

Keywords
Amylose
ANOVA
DMRT
NIRS
Normal distribution
Protein
Rice variety germplasm
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Information
  • Publisher :The Plant Resources Society of Korea
  • Publisher(Ko) :한국자원식물학회
  • Journal Title :Korean Journal of Plant Resources
  • Journal Title(Ko) :한국자원식물학회지
  • Volume : 31
  • No :5
  • Pages :498-514
  • Received Date : 2018-04-26
  • Revised Date : 2018-07-06
  • Accepted Date : 2018-07-08
  • DOI :https://doi.org/10.7732/kjpr.2018.31.5.498
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